NAJI, H. H.; KADHIM, R. E.; AL-ZAMELY, H. A. N. Effect of garlic nanoparticles on bone marrow function and antioxidants status in experimentally anemic male rats. International journal of health sciences, [S. l.], v. 6, n. S6, p. 1990–2004, 2022. DOI: 10.53730/ijhs.v6nS6.10099. Disponível em: https://sciencescholar.us/journal/index.php/ijhs/article/view/10099. Acesso em: 9 may. 2026.