HERTANTI, D. M.; LISTIAWAN, M. Y.; SAWITRI, S.; RAHMADEWI, R.; ASTINDARI, A.; MURTIASTUTIK, D.; PRAKOESWA, C. R. S. Nutritional as a risk factors in child patients with leprosy. International journal of health sciences, [S. l.], v. 6, n. S9, p. 794–802, 2022. DOI: 10.53730/ijhs.v6nS9.12533. Disponível em: https://sciencescholar.us/journal/index.php/ijhs/article/view/12533. Acesso em: 16 aug. 2024.