KHAN, S.; GUL, H.; AHMED, A.; SHIREEN, F. Anti-diabetic potential of water-soluble polysaccharide from okra pods mucilage diabetes. International journal of health sciences, [S. l.], v. 6, n. S9, p. 4795–4802, 2023. DOI: 10.53730/ijhs.v6nS9.14064. Disponível em: https://sciencescholar.us/journal/index.php/ijhs/article/view/14064. Acesso em: 17 apr. 2026.