BERGHICHE, A.; LABIAD, I.; RIAD, B. Carcinogenic effects of antibiotic residues in meat: Clinical and statistical perspective. International journal of health sciences, [S. l.], v. 7, n. S1, p. 2493–2497, 2023. Disponível em: https://sciencescholar.us/journal/index.php/ijhs/article/view/14532. Acesso em: 10 may. 2026.