DIVYASHREE, J.; TOMAR, S.; SINGH, A. P. Hepatoprotective action of vegetables. International journal of health sciences, [S. l.], v. 6, n. S2, p. 9571–9576, 2022. DOI: 10.53730/ijhs.v6nS2.7507. Disponível em: https://sciencescholar.us/journal/index.php/ijhs/article/view/7507. Acesso em: 8 nov. 2024.