JABBAR, S. M.; AL-TAMIMI, A. J. T. Effect of gamma radiation on antioxidant enzymes and biochemicals of coriander (Coriandrum sativum L). International journal of health sciences, [S. l.], v. 6, n. S3, p. 7322–7335, 2022. DOI: 10.53730/ijhs.v6nS3.7673. Disponível em: https://sciencescholar.us/journal/index.php/ijhs/article/view/7673. Acesso em: 17 aug. 2024.