MARY, T. S.; JASMIN, J. V. Phytochemical and nutrient analysis of borassus flabellifer fruit and formulation of products. International journal of health sciences, [S. l.], v. 6, n. S1, p. 11280–11288, 2022. DOI: 10.53730/ijhs.v6nS1.7768. Disponível em: https://sciencescholar.us/journal/index.php/ijhs/article/view/7768. Acesso em: 28 apr. 2026.