AL-SHARIFI, H. F. H.; ALNOMANI, R. M. H. GC-MS profiling of the chemical compounds in the for the oily extract of Citrus sinensis and Citrus Limon peels. International journal of health sciences, [S. l.], v. 6, n. S3, p. 7939–7947, 2022. DOI: 10.53730/ijhs.v6nS3.7886. Disponível em: https://sciencescholar.us/journal/index.php/ijhs/article/view/7886. Acesso em: 28 may. 2026.