Taiba U, Ali A, Ali A, Azam I, Israr A, Ilyas A, Fatima A, Hameed Z. Development and quality evaluation of dried vegetable soup added with some legumes. Int. J. of Health Sci. [Internet]. 2022 Dec. 1 [cited 2024 Aug. 18];6(S7):6512-39. Available from: https://sciencescholar.us/journal/index.php/ijhs/article/view/13722