Performance and carcass of local rabbit (Lepus nigricollis) fed concentrate on different levels based on carrot leaf waste (Daucus carota L.)
Keywords:
Carrot leaf waste, Concentrate, Daucus carota L, Local rabbit, ProductivityAbstract
Research about the performance of local rabbit fed different level of concentrate based on Daucus carota L.was conducted for 12 weeks at Dajan Peken Village, Tabanan District, Tabanan Regency. The research design used was Randomized Block Design with 5 replicates. The animals were allocated randomly into 4 treatments i.e. control ration carrot leaf (Daucus carota L.) (R0), control ration with 10 g concentrate/head/day (R1), control ration with 20 g concentrate/head/day (R2) and control ration with 30 g concentrate/head/day (R3). Daucus carota L. and drinking water offered ad libitum. Results of the research showed that performance of the animals fed control ration with 30 g concentrate/head/day (R3) was higher (P < 0.05) than that R0 (control) and other treatments. Carcass weight, meat, and fat of the animals fed ration R0 was lower (P < 0.05) compare to treatment R1, R2, and R3. There was no significant difference (P >0.05) to variables of carcass weight, bone weight, and meat bone ratio among R0, R1, R2, and R3 percentages. It could be concluded that the animals fed Daucus carota L. as basic ration that was supplemented with concentrate 30 g/head/day produced higher performance and carcass compare to the animals supplemented 20 g/head/day and 10 g/head/day.
Downloads
References
Alhaidary, A., Mohamed, H. E., & Beynen, A. C. (2010). Impact of dietary fat type and amount on growth performance and serum cholesterol in rabbits. Am. J. Anim. Vet. Sci, 5(1), 60-64. https://pdfs.semanticscholar.org/577c/48144356ff1d1bd518962cc2b773ec36eb6b.pdf
Butcher, C., Bryant, M. J., Machin, D. H., Owen, E., & Owen, J. E. (1981). The effect of metabolizable energy concentration on performance and digestibility in growing rabbits. Trop. Anim. Prod, 6, 93-100. http://www.fao.org/ag/aGa/AGAP/FRG/TAP62/62_93.pdf
De Blas, C., & Wiseman, J. (Eds.). (1998). The nutrition of the rabbit. New York: CABI publishing. http://www.rabway.com/_wiki/images/archive/2/2d/20130916124647!Nutrition_of_the_Rabbit.pdf
Ensminger, M. E. (1991). Animal science digest. http://agris.fao.org/agris-search/search.do?recordID=US19920014829
Ensminger, M. E., Oldfield, J. E., & Heinemann, W. W. (1990). Feeds and nutrition digest: formerly, Feeds and nutrition--abridged. http://agris.fao.org/agris-search/search.do?recordID=US19910034913
McNitt, J. I., Patton, N. M., Lukefahr, S. D., & Cheeke, P. R. (1996). Rabbit production. Interstate publishers. Inc Danville, IL USA.
Nuriyasa, I. M., Mastika, I. M., & Dewi, G. A. M. K. (2015). Performance of local rabbit (Lepus nigricollis) fed diets containing different level of fermented coffee pulp. African Journal of Agricultural Research, 10(52), 4820-4824. http://www.academicjournals.org/journal/AJAR/article-abstract/618C4AD56496
Nuriyasa, I. M., Mastika, I. M., Mahardika, G. D., Kaqsa, I. W., & Aryani, I. G. A. G. (2014). Energy and protein retention of local rabbit housed in different cages. J Biol Chem Res, 31, 800-807. http://jbcr.co.in/Current_Issue/Volume%2031%20(2)%20July%20to%20December%202014%20B/Energy-and-Protein-Retention-of-Local.pdf
Nuriyasa, I. M., Puspani, E., & Yupardhi, W. S. (2018). Growth and Blood Profile of Lepus Nigricollis Fed Diet Fermented Coffee Skin in Different Levels. International Journal of Life Sciences (IJLS), 2(1), 21-28. https://doi.org/10.29332/ijls.v2n1.83
Nuriyasa, I.M. (2017). Rabbit Farming at Low Land of Tropical Region. Swasta Nulus Press. Bali. Indonesia
Nuriyasa, I.M., Mastika, I.M., Dewi, G.A.M.K.. (2016). Micro Climate and Physiological Responses of Local Rabbit Offered Diet Containing Different Level Coffee Pulp in Tropical Highland Region. J.Biol.Chem.Research Vol 33(2): 918 - 925
Nuriyasa, I.M., Yupardhi, W.S., Puspani, E.. (2016). Study on Growth Rate of Local Male Rabbits Diet and Sheltered in Different Density. J.Biol.Chem.Research Vol 33(1): 249 – 256
Puger, A. W., & Nuriyasa, I. M. (2017). Performance and Carcass of Local Male Rabbit Fed Basal Diets of Native Grasses and Different Levels Suplementation of MNB. International Journal of Multidisciplinary Approach & Studies, 4(5). http://ijmas.com/upcomingissue/06.05.2017.pdf
Steel, R. G. D., & Torrie, J. H. (1980). Principle and procedure of statistic McGraw-Hill New York. NY, 481pp.
Xiangmei, G. U. A. N. (2008). Rabbit Feed Nutrition Study for Intensive, Large-Scale Meat Rabbit Breeding. Orgnic rabbits production from forages.
Published
How to Cite
Issue
Section
Articles published in the International Journal of Life Sciences (IJLS) are available under Creative Commons Attribution Non-Commercial No Derivatives Licence (CC BY-NC-ND 4.0). Authors retain copyright in their work and grant IJLS right of first publication under CC BY-NC-ND 4.0. Users have the right to read, download, copy, distribute, print, search, or link to the full texts of articles in this journal, and to use them for any other lawful purpose.
Articles published in IJLS can be copied, communicated and shared in their published form for non-commercial purposes provided full attribution is given to the author and the journal. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
This copyright notice applies to articles published in IJLS volumes 4 onwards. Please read about the copyright notices for previous volumes under Journal History.
