Basudewa, I. G. B., Astawa, I. P. A., Cakra, I. G. L. O., & Nuriyasa, I. M. (2023). Physical and chemical quality of chicken eggs (Lohman brown strains) feed conventional feed with the addition of lemuru fish oil. International Journal of Life Sciences, 7(1), 1–9. https://doi.org/10.53730/ijls.v7n1.13829