MAHYUNI, A. A. S.; SUCIPTA, I. N.; ADNYANA, I. M.; MAHENDRA, M. S. The consumer perception on balinese local culture-based packaging design on white oyster mushroom chips (Pleorotus ostreatus). International journal of life sciences, [S. l.], v. 3, n. 3, p. 41–52, 2019. DOI: 10.29332/ijls.v3n3.370. Disponível em: https://sciencescholar.us/journal/index.php/ijls/article/view/370. Acesso em: 16 jul. 2024.