Evaluating the role of consumer perceptions in direct selling business in new normal era
A study on Southern Region in Kolkata with special reference to health supplement products
Keywords:
Direct Selling, Consumer-Organisation Relationship, customer satisfaction, consumers’ buying behaviour, Health Supplement ProductsAbstract
In the era of the competitive business landscape, every company seeks to be the category-lead but it is not an easy-going task, especially in case of Direct selling business. To be the category lead, a company is required to differentiate its brand over competitors in terms of product value proposition, pricing, customer service, and other constructs that bind the customers who have been loyal to the brand for a long time. Understanding consumers’ buying behaviour is a vital task in this regard, failing which any organisation struggle to find their position in the competitive market. Customer satisfaction refers to a person’s general attitude toward a service provider or an emotional reaction to a discrepancy between the expected service and the service received to fulfil the desired goals or needs. The first intent of the present investigation is to identify the factors contributing to Customer Satisfaction. The second intent is to evaluate the relationship between Customer Satisfaction and Consumer-Organisation Relationship (COR). The study was carried out by considering the five factors viz. price stability, product quality, reliability, efficiency, and user-friendliness to explore their impact on customer satisfaction. Further, CFA and SEM approaches were used to analyse the data.
Downloads
References
Abhamid, NR. (2008). Consumers’ behaviour towards Internet technology and Internetmarketing tools. International Journal of Communications, 3(2).
Bishop, Willard R., Jr. (1984), "Competitive Intelligence,"Progressive Grocer (March), 19-20.
Dovaliene, A., Masiulyte, A., &Piligrimiene, Z. (2015). The relations between customer engagement, perceived value, and satisfaction: the case of mobile applications. Procedia-Social and Behavioral Sciences, 213, 659-664.
Doyle, Mona (1984), "New Ways of Measuring Value," Progressive Grocer-Value, Executive Report, 15-19.
Dunn, N., 2008. Multi-Level Marketing: The Future or Folly?| Wise Bread. Wise Bread. Available at: http://www.thehindubusinessline.com
Ferrand, A., & McCarthy, S. (2008). Marketing the sports organisation: Building networks and relationships. Routledge.
Hennig-Thurau, T., Malthouse, E. C., Friege, C., Gensler, S., Lobschat, L., Rangaswamy, A., &Skiera, B. (2010). The impact of new media on customer relationships. Journal of service research, 13(3), 311-330
Hon, L. C., &Grunig, J. E. (1999). Guidelines for measuring relationships in public relations.
Jacoby, J. and Jerry C. Olison (1985), Perceived Quality. Lexington, MA: Lexington Books.
Kumar, V., & Kaushik, A. K. (2020). Building consumer-brand relationships through brand experience and brand identification. Journal of Strategic Marketing, 28(1), 39-59.
Ledingham, J. A., &Bruning, S. D. (1998). Relationship management in public relations: Dimensions of an organization-public relationship. Public relations review, 24(1), 55-65.
Monroe, K. B., & Krishnan, R. (1985). The effect of price on subjective product evaluation. In J. Jacoby & J. Olson (Eds.), The perception of merchandise and store quality (pp. 209–232). Lexington: Lexington Book.
Muncy, J.A., 2004. Ethical issues in multilevel marketing: Is it a legitimate business or just another pyramid scheme. Marketing Education Review, 14(3).
Peterson, R.A., Albaum, G. and Ridgway, N.M. (1989), “Consumers who buy from direct sales companies”, Journal of Retailing, Vol. 65 No. 2, pp. 273-86.
Sawyer, Alan G. (1975), "Demand Artifacts in Laboratory Experiments in Consumer Research," Journal ofConsumer Research, 1 (March), 20-30.
Schechter, Len (1984), "A Normative Conception of Value,"Progressive Grocer, Executive Report, 12-14.
Yang, B. & Lester, D. (2004) Attitudes toward buying online. Cyber Psychology & Behavior, 7, (1): 85-91
Yin, X., & Huang, J. (2014). Effects of price discounts and bonus packs on online impulse buying. Social Behavior& Personality: An International Journal, 42(8), 1293–1302.
Zeithaml, V. A. (1988). Consumer perceptions of price, quality, and value: A means-end model and synthesis of evidence. Journal of Marketing, 52, 2–22.
Published
How to Cite
Issue
Section
Copyright (c) 2022 International journal of health sciences

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Articles published in the International Journal of Health Sciences (IJHS) are available under Creative Commons Attribution Non-Commercial No Derivatives Licence (CC BY-NC-ND 4.0). Authors retain copyright in their work and grant IJHS right of first publication under CC BY-NC-ND 4.0. Users have the right to read, download, copy, distribute, print, search, or link to the full texts of articles in this journal, and to use them for any other lawful purpose.
Articles published in IJHS can be copied, communicated and shared in their published form for non-commercial purposes provided full attribution is given to the author and the journal. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
This copyright notice applies to articles published in IJHS volumes 4 onwards. Please read about the copyright notices for previous volumes under Journal History.








