The independence level of farmers in Subak Abian Tri Guna Karya on processing and marketing agricultural products

https://doi.org/10.29332/ijls.v4n3.472

Authors

  • Ni Ketut Karyati Student of Doctoral Program of Agricultural Science, University of Udayana, Denpasar, Indonesia
  • Wayan Windia Lecturer of Agricultural Science Doctoral Program, University of Udayana, Denpasar, Indonesia
  • Budi Susrusa Lecturer of Agricultural Science Doctoral Program, University of Udayana, Denpasar, Indonesia
  • Gede Setiawan Adiputra Lecturer of Agricultural Science Doctoral Program, University of Udayana, Denpasar, Indonesia

Keywords:

agricultural, farmers independence, marketing, processing, products

Abstract

Poverty in Indonesia is a very complex and multidimensional problem relating to political, economic, social, and cultural aspects. Most of the families who depend on agricultural products are poor. Even though the role of agriculture in the country's economic development is still very important. Approximately 60% of the population still working in agriculture or still depending on agricultural products for their living. This study aimed to analyze the level of independence of farmers in marketing and processing agricultural products. The research method used includes qualitative and quantitative data types, data sources were primary and secondary data. The population observed was 77 people. The data analysis technique used descriptive analysis and statistical analysis with PLS (Partial Least Square) method. Based on the results of the analysis and discussion, it can be concluded that farmers of Subak Abian Tri Guna Karya, Kintamani District, Bangli Regency have a good independence level in terms of economy, intellectual, and emotional in processing and marketing their agricultural products.

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Published

2020-11-21

How to Cite

Karyati, N. K. ., Windia, W. ., Susrusa, B. ., & Adiputra, G. S. . (2020). The independence level of farmers in Subak Abian Tri Guna Karya on processing and marketing agricultural products. International Journal of Life Sciences, 4(3), 16–30. https://doi.org/10.29332/ijls.v4n3.472

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Section

Research Articles

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